Mazar
Enjoy an easy, rewarding grow with Mazar. Its high yields and super-resinous buds mean a big harvest. Kick back with its strong, happy effects, perfect for unwinding at the end of the day. Great for beginners and experienced growers who want quality without the hassle.
Mazar is a legendary strain with a rich history that traces back to Afghanistan. Created by crossing Skunk #1 with a potent Afghan indica from the Mazar-i-Sharif region, it has earned a worldwide reputation. With trophies such as second place at the 1999 High Times Cannabis Cup, plus more cup placings in the years that followed, Mazar has become a modern classic.
This mostly indica strain is known for being sturdy and easy to grow, which makes it a great choice for beginners and experts alike. The plant grows in the pyramid shape typical of indicas and stays at a modest height of around 6.5 feet outdoors, perfect if you want a low-profile grow.
Its buds are impressive: large, dense and covered in a thick layer of resin that makes them super sticky to the touch. That, plus a rare purple phenotype that shows up now and then, makes it a gem for any grower. Mazar’s buds also sit on thick, sturdy branches that may need support in the final weeks of flowering to keep them from bending under the weight.
Flavor and effects
The flavor and aroma of Mazar are a real sensory experience. Its aroma profile is complex, with citrus and earthy notes, a spicy pine-resin touch and an incense-like background. When you smoke it, those notes get stronger, delivering a blend of flavors that will satisfy the pickiest palates. A good cure brings out this rich bouquet even more, making every hit a real pleasure.
As for its effects, Mazar is strong and heavy, ideal if you want a relaxing, body-heavy experience. With THC of 15% to 20% and low CBD (< 1%), its effects are classic indica: deep relaxation and contentment, perfect for the evening. Great for unwinding at the end of the day, it will leave you happy and giggly, stretched out on the couch or in bed for hours.
Mazar terpenes
Mazar has a wide range of terpenes that shape both its aroma and the character of its high. The dominant terpene is myrcene, known for its herbal aroma and associated with the strain’s heavy body effect, which deepens the relaxation. Others include caryophyllene, which adds a spicy touch, and limonene, which brings bright citrus notes and a cheerful edge.
These terpenes not only enrich the sensory experience but also add to a relaxing, mellow effect that suits the evening. So when you grow and enjoy Mazar, you get not only an outstanding flavor but also strong, deeply relaxing effects.
Yield and flowering time
Mazar stands out not only for its flavor and effects but also for its impressive yield. Indoors or outdoors, it delivers outstanding results, making every bit of effort worth it.
Indoors, Mazar adapts very well to different growing techniques, from SOG (Sea of Green) to SCROG (Screen of Green). Under 300-350 W of LED lighting, you can expect yields of up to 2 oz per square foot. The plant starts flowering quickly after you change the light schedule and is ready to harvest in just 55 days, an excellent option if you want fast, efficient grow cycles.
Outdoors, Mazar stays at a modest height of around 6.5 feet, perfect if you need a stealthier grow. Despite its compact size, its yield is amazing, reaching 21 to 28 oz per plant. Flowering is relatively short, with harvest ready in the first half of October. In the final weeks of flowering it’s a good idea to support the branches, since the weight of the buds can make them bend.
How to grow Mazar
Mazar is a strain we recommend to beginners and experienced growers alike because it’s so easy to grow. Its sturdy, hardy nature makes it a forgiving, easy-to-handle plant.
When it comes to growing conditions, Mazar adapts well to a wide range of climates but really thrives in warm, dry ones like California’s. Make sure the plants get plenty of light and are kept in a space with good airflow to avoid humidity problems.
Mazar stands out for its resistance to pests and diseases. Its strong genetics let it hold up against mold and other common pests. Even so, as with any grow, check your plants regularly so you can spot early signs of trouble and act fast.
What we love most
- Very easy to grow, ideal for beginners.
- Very high yields both indoors and outdoors.
- Super-resinous, dense buds.
- Very relaxing, happy effects.
- Complex, pleasant flavor and aroma.
What we like least
- The smell gets very strong in flower, so indoors you may need a carbon filter.
- May need support in the final weeks of flowering because of the weight of the buds.
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Frequently asked questions
What customers ask us most about Mazar.
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When does Mazar start flowering outdoors?
Depending on where you live, Mazar plants start flowering in the first half of August. It’s a fast-flowering strain that’s ready to harvest in the first half of October.
When is outdoor Mazar ready to harvest?
Mazar is a fast-flowering strain that’s harvested in the first half of October. That means you can bring the plants down before the weather turns too cold or wet, which could hurt the quality of the harvest.
How do you grow feminized Mazar?
Mazar is a very easy plant to grow and doesn’t need much babysitting. It’s very hardy and stable, which makes it perfect for beginners. It gets very smelly in flower, so we recommend carbon filters for indoor grows to keep the odor under control.
What are the effects of Mazar?
The effects of Mazar are very relaxing and cheerful. It’s ideal for the end of the day or before bed, with a happy, deeply relaxed feeling that will keep you on the couch or in bed for hours. With THC of 15% to 20%, it offers a strong yet manageable experience.
Is Mazar sativa or indica?
Mazar is a mostly indica strain. Indicas are known for their compact, sturdy structure, broad leaves and relaxing, heavy effects. Sativas, by contrast, tend to be taller, with thinner leaves and more energizing, heady effects. With its dominant indica genetics, Mazar delivers deep relaxation and contentment, perfect for the end of the day.