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Cheese Fast Version: the legendary Cheese in record time. With fast flowering, resinous buds and an aged-cheese flavor, it suits growers of every level. A great pick if you want quality without the headaches. Add it to your cart and taste the difference.
Ever wished Cheese finished even faster? With Cheese Fast Version seeds, that's exactly what you get. This fast-flowering version keeps all the traits of the legendary Cheese, one of the most famous, most widely grown and most reworked strains in the world. Exodus Cheese, or simply Cheese, is a selection of Skunk #1 made by the Exodus collective between 1988 and 1989, which is why its genetics match Skunk's (Afghanistan x Mexico x Colombia).
Now picture harvesting your own resinous, fragrant buds in record time, with no fuss, from a plant that's pure quality. Cheese Fast Version works whether you're a beginner looking for an easy plant or an experienced grower who wants to maximize yields in the shortest time possible. Since it's a photoperiod strain, you can transplant it at any stage of growth, unlike autoflowers, which need more care on that front.
The aroma and flavor of Cheese Fast Version stay true to its Cheese mother, with clear aged-cheese tones and subtle hints of wood, citrus and spice. Oddly enough, it's a flavor that gets you hooked, a bit like Cheetos. From the first days of flowering, the plant gives off a powerful cheesy smell that only gets stronger as the buds ripen and cure.
As for the effects, Cheese Fast Version delivers a very pleasant, balanced experience of medium potency. With THC between 15 % and 20 % and low CBD (<1 %), it works at any time of day. The high starts out heady, with a burst of euphoria and energy, and toward the end of the ride it leaves you relaxed and at ease, for a complete, satisfying experience.
Cheese Fast Version stands out for its terpene profile, which shapes its aroma and flavor and influences its effect. The dominant terpene is terpinolene, with a fruity, floral aroma also found in apples, lilacs and nutmeg, and common in strains with a relaxing effect.
Other terpenes in Cheese Fast Version include ocimene, with its fresh, minty aroma, and myrcene, which adds an herbal, earthy note and a relaxing character. Together, these terpenes round out the sensory experience of Cheese Fast Version and shape its effect: mellow, calm and relaxing.
With its well-balanced terpene profile and solid THC levels, Cheese Fast Version is an excellent choice whether you're after an uplifting experience or a deeply relaxing one.
Cheese Fast Version doesn't just stand out for its flavor and effects, but also for its impressive yields and short flowering time. Indoors it's very productive, with yields of 1.5 to 1.8 oz per square foot. Thanks to its fast cycle, you can harvest just 7-8 weeks after flipping to 12/12, which means several harvests a year and maximum output.
Outdoors, Cheese Fast Version shows its full potential, with plants that can top 6.5 feet in good conditions. Yields are just as impressive, at 21 to 28 oz per plant. Flowering is very fast, so you can harvest in the first or second week of September, even in short-summer areas like the northern states.
Thanks to its vigorous growth and toughness, this strain suits beginners and experts alike. It adapts to different indoor techniques, such as SOG (Sea of Green), making it a versatile, easy-to-manage option. Cheese Fast Version combines speed, yield and quality in a single plant, making every grow a rewarding one.
Cheese Fast Version doesn't call for much growing know-how, so it's an excellent choice whether you're just starting out or already have some grows under your belt. It's easy to handle and tough, ideal if you want quality harvests without the hassle.
As for growing conditions, it does best in temperate, sunny climates, where it can make the most of its fast growth and flowering. Even so, it's adaptable enough to perform in less-than-ideal conditions, as long as it gets enough sun and good soil.
One of the big advantages of Cheese Fast Version is its strong resistance to pests and diseases. With basic care and regular checks, you're unlikely to run into serious problems during the cycle. That saves you work and worry and boosts your odds of a big, high-quality harvest.
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Outdoors, Cheese Fast Version usually starts flowering between late July and early August. That lets it make the most of the warmest months of the year and deliver a generous harvest.
Outdoors, our Cheese Fast Version is harvested during the first half of September. Thanks to its fast flowering, it's ready before the first fall rains, which helps you avoid mold and other weather-related problems.
You don't need much know-how to grow feminized Cheese Fast Version. It grows vigorously and loves plenty of sunshine and good soil. It adapts well to different techniques, and SOG (Sea of Green) is one of the best for maximizing indoor yields.
The effects of Cheese Fast Version are moderate and very balanced. It starts with a heady high full of euphoria and energy and ends in a very pleasant relaxation. That combination makes it a good fit for any time of day.
Cheese Fast Version is mostly indica. Although its genetics are mixed, at 60 % indica and 40 % sativa, the indica side dominates its growth and effect. Indicas tend to be more compact and sturdy, with fast growth and a more relaxing effect, while sativas are usually taller and leaner, with longer flowering and a more energetic effect. In Cheese Fast Version, this mix brings vigorous growth and a quick harvest, with a relaxing effect and a touch of euphoria.
